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Meet the Team
fat extraction; hydrolysis

23 June 2022

Five tips on how to optimize fat extraction by Miss Mapple

NIRS; NIR; pork fat; quality control

8 June 2022

Real-time monitoring of pork fat melting

meat samples; hydroxyproline; kjeldahl method

25 May 2022

How to use hydroxyproline to determine meat quality

NIR systems; sample presentation

11 May 2022

Eggcule Poirot presents sample presentation options for NIR

dioxins, food samples; PCB; pressurized solvent extraction

27 April 2022

The detectives put up a fight against dioxins

NIR; spectroscopy; meat processing

13 April 2022

The wisdom of using NIR to monitor meat processing

non-protein nitrogen; kjeldahl; milk samples; protein determination

30 March 2022

Saying yes to non-protein nitrogen determination in milk

NIR; palm oil; palm oil mills

16 March 2022

Can NIR help profits in palm oil mills?

Hydrolysis in total fat extraction

2 March 2022

The detectives hydrate their knowledge on hydrolysis for fat extraction

raw material; quality control; protein; moisture; fat; NIR; soybeans

16 February 2022

The detectives yield the power of NIR for soybean quality control

Plant-based meat; protein determination; protein content; Kjeldahl method; steam distillation

2 February 2022

The detectives plant and grow an idea for protein analysis in plant-based meat

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